Seychelles Exports of edible vegetables and certain roots and tubers to France was US$1.01 Thousand during 2008, according to the United Nations COMTRADE database on international trade. Seychelles Exports of edible vegetables and certain roots and tubers to France - data, historical chart and statistics - was last updated on June of 2024.
Seychelles Exports of edible vegetables and certain roots and tubers to France |
Value |
Year |
Vegetables not specified elsewhere, fresh or chilled
|
$905
|
2008
|
Vegetables (raw or cooked by steam), frozen
|
$104
|
2008
|
Lettuce and chicory, fresh or chilled
|
$4.64K
|
2005
|
Cabbages, cauliflower, kale, fresh or chilled
|
$1.11K
|
2005
|
Onions, shallots, garlic, leeks, frozen or chilled
|
$814
|
2005
|
Potatoes (except sweet potatoes), fresh or chilled
|
$517
|
2005
|
Tomatoes, fresh or chilled
|
$422
|
2005
|
Carrots, turnips and other edible roots, frozen or chilled
|
$42
|
2005
|