Hong Kong Exports of edible vegetables and certain roots and tubers to Malaysia was US$228.88 Thousand during 2021, according to the United Nations COMTRADE database on international trade. Hong Kong Exports of edible vegetables and certain roots and tubers to Malaysia - data, historical chart and statistics - was last updated on May of 2024.
Hong Kong Exports of edible vegetables and certain roots and tubers to Malaysia |
Value |
Year |
Vegetables, dried, whole, cut, but not further prepared
|
$154.12K
|
2021
|
Vegetables (raw or cooked by steam), frozen
|
$27.74K
|
2021
|
Vegetables, leguminous, shelled, whether or not skinned or split, dried
|
$19.20K
|
2021
|
Vegetables not specified elsewhere, fresh or chilled
|
$14.46K
|
2021
|
Potatoes (except sweet potatoes), fresh or chilled
|
$13.35K
|
2021
|
Manioc, Jerusalem artichokes, sweet potatoes and similar roots and tubers
|
$857
|
2020
|
Cabbages, cauliflower, kale, fresh or chilled
|
$7.88K
|
2016
|
Leguminous vegetables, shelled or not, frozen or chilled
|
$2.12K
|
2016
|
Onions, shallots, garlic, leeks, frozen or chilled
|
$1.74K
|
2016
|
Carrots, turnips and other edible roots, frozen or chilled
|
$2.15K
|
2014
|