India Exports of edible vegetables and certain roots and tubers to New Zealand |
Value |
Year |
Vegetables, dried, whole, cut, but not further prepared
|
$965.23K
|
2022
|
Vegetables (raw or cooked by steam), frozen
|
$735.60K
|
2022
|
Vegetables, leguminous, shelled, whether or not skinned or split, dried
|
$621.62K
|
2022
|
Vegetables, temporarily preserved, not edible
|
$498.36K
|
2022
|
Vegetables not specified elsewhere, fresh or chilled
|
$60.17K
|
2022
|
Manioc, Jerusalem artichokes, sweet potatoes and similar roots and tubers
|
$47.16K
|
2022
|
Onions, shallots, garlic, leeks, frozen or chilled
|
$9.28K
|
2022
|
Carrots, turnips and other edible roots, frozen or chilled
|
$1.10K
|
2022
|
Potatoes (except sweet potatoes), fresh or chilled
|
$901
|
2022
|
Tomatoes, fresh or chilled
|
$38
|
2021
|
Leguminous vegetables, shelled or not, frozen or chilled
|
$679
|
2020
|
Cucumbers and gherkins, fresh or chilled
|
$1.04K
|
2012
|
Lettuce and chicory, fresh or chilled
|
$168
|
2011
|