India Exports of vegetable, fruit, nut food preparations to United States was US$156.26 Million during 2022, according to the United Nations COMTRADE database on international trade. India Exports of vegetable, fruit, nut food preparations to United States - data, historical chart and statistics - was last updated on May of 2024.
India Exports of vegetable, fruit, nut food preparations to United States |
Value |
Year |
Vegetable, Fruit, Nut (Prepared or Preserved By Vinegar Acetic Acid)
|
$54.03M
|
2022
|
Fruit, Nuts, Other Parts of Plants, Otherwise Prepared or Preserved
|
$31.88M
|
2022
|
Other Vegetables, Prepared or Preserved (Excluding By Vinegar; Not Frozen)
|
$29.15M
|
2022
|
Other Vegetable, Prepared or Preserved (Frozen; Excluding By Vinegar)
|
$21.26M
|
2022
|
Jams, Fruit Jellies, Marmalades, Fruit or Nut Puree, Pastes
|
$16.59M
|
2022
|
Fruit Juices, Vegetable Juices (Unfermented, Not Containing Added Spirit)
|
$2.46M
|
2022
|
Fruit, Nuts, Fruit-peel, Other Parts of Plants (Preserved By Sugar)
|
$722.11K
|
2022
|
Tomatoes, Prepared or Preserved (Other than By Vinegar or Acetic Acid)
|
$168.76K
|
2022
|
Mushrooms, Truffles (Prepared or Preserved; Other than By Vinegar)
|
$1.77K
|
2020
|