Seychelles Exports of edible vegetables and certain roots and tubers to Kenya was US$7.18 Thousand during 2008, according to the United Nations COMTRADE database on international trade. Seychelles Exports of edible vegetables and certain roots and tubers to Kenya - data, historical chart and statistics - was last updated on May of 2024.
Seychelles Exports of edible vegetables and certain roots and tubers to Kenya |
Value |
Year |
Vegetables not specified elsewhere, fresh or chilled
|
$7.18K
|
2008
|
Carrots, turnips and other edible roots, frozen or chilled
|
$2.72K
|
2005
|
Onions, shallots, garlic, leeks, frozen or chilled
|
$1.61K
|
2005
|
Cabbages, cauliflower, kale, fresh or chilled
|
$971
|
2005
|
Leguminous vegetables, shelled or not, frozen or chilled
|
$839
|
2004
|
Tomatoes, fresh or chilled
|
$2.48K
|
2003
|
Cucumbers and gherkins, fresh or chilled
|
$465
|
2003
|
Lettuce and chicory, fresh or chilled
|
$136
|
2003
|
Potatoes (except sweet potatoes), fresh or chilled
|
$105
|
2003
|
Vegetables, temporarily preserved, not edible
|
$43
|
2003
|