Vietnam Exports of vegetable, fruit, nut food preparations to Iran was US$245.88 Thousand during 2010, according to the United Nations COMTRADE database on international trade. Vietnam Exports of vegetable, fruit, nut food preparations to Iran - data, historical chart and statistics - was last updated on May of 2024.
Vietnam Exports of vegetable, fruit, nut food preparations to Iran |
Value |
Year |
Jams, Fruit Jellies, Marmalades, Fruit or Nut Puree, Pastes
|
$145.82K
|
2010
|
Fruit, Nuts, Other Parts of Plants, Otherwise Prepared or Preserved
|
$81.50K
|
2010
|
Vegetable, Fruit, Nut (Prepared or Preserved By Vinegar Acetic Acid)
|
$18.58K
|
2010
|