Vietnam Exports of vegetable, fruit, nut food preparations to Papua New Guinea was US$93.42 Thousand during 2017, according to the United Nations COMTRADE database on international trade. Vietnam Exports of vegetable, fruit, nut food preparations to Papua New Guinea - data, historical chart and statistics - was last updated on May of 2024.
Vietnam Exports of vegetable, fruit, nut food preparations to Papua New Guinea |
Value |
Year |
Fruit, Nuts, Other Parts of Plants, Otherwise Prepared or Preserved
|
$62.77K
|
2017
|
Fruit Juices, Vegetable Juices (Unfermented, Not Containing Added Spirit)
|
$16.60K
|
2017
|
Vegetable, Fruit, Nut (Prepared or Preserved By Vinegar Acetic Acid)
|
$14.05K
|
2017
|
Tomatoes, Prepared or Preserved (Other than By Vinegar or Acetic Acid)
|
$2.94K
|
2016
|
Jams, Fruit Jellies, Marmalades, Fruit or Nut Puree, Pastes
|
$1.07K
|
2016
|